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baby carrots

Tickling Taste Buds with Buttered Baby Carrots: A Foodie’s Love Story

Whoa, buckle up, folks! We’re about to embark on a gastronomical journey with the humble baby carrot, dressed up in a buttery garb. Grab your apron and sharpen those knives! … Read more

Baking Up Magic: My Sweet Potato Lasagna Story

A Sizzling Spin on Vegetarian Chorizo

corn on the cob

Corn-y Delight: Bringing Summertime Sweetness Year-Round

A Cluckin’ Good Chicken Tetrazzini Extravaganza

Fresh recipes, ingenious meal plans, and top-notch diet advice, all with a twist of fun. Get ready to cook, savor, and repeat!
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You may be wondering where our quirky name comes from. Well, it’s simple, really! “That Was Fresh” is not just an expression of satisfaction after a delicious meal; it’s a philosophy that guides our every culinary creation. Our recipes focus on fresh ingredients, modern techniques, and innovative combinations that will leave you exclaiming, “Wow, that was fresh!” after every bite.

The information and recipes on this website is intended for entertainment purposes only and does not constitute professional, medical or healthcare advice or diagnosis, and may not be used as such. Please use your own risk and make sure all foods are cooked to the proper safe temperatures.

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