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Fresh recipes, ingenious meal plans, and top-notch diet advice, all with a twist of fun. Get ready to cook, savor, and repeat!
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Recipes

That Was Fresh Recipes

Taco ’bout Delicious: Creating the Ultimate Vegan Taco Wrap

Oh, golly gee! I just had the most amazing vegan taco wrap creation party with some of my nearest and dearest foodie friends. And let me tell you, it was … Read more

The Secret To Delightful Turkey Tacos With Cauliflower Rice

Let me let you in on a little secret of mine – my all-time favorite recipe for Turkey Tacos with Cauliflower Rice. Oh, believe me, it’s a game-changer! Not only … Read more

Tongues Tuna Tales: A Sandwich Creation Journey

You know what just slaps differently? A mouthwatering, scrumptious tuna sandwich. I mean, seriously, there’s just something about that mix of fresh, zesty flavors that gets me all giddy with … Read more

Soup-erb Tomatoes: A Hearty Tale of Love and Soup

Ah, tomato soup! The unassumingly scrumptious, nostalgia-inducing key to the heart of a well-fed family. I swear, whenever I whip up a nice, hearty batch of this sultry soup, it … Read more

Tomato Basil Pasta: A Fiesta of Flavors!

Ah, there’s nothing quite like gathering my nearest and dearest around the table, ladling out heaps of steaming hot pasta, and watching their eyes light up as they take that … Read more

Heavenly Tiramisu: A Dreamy Dessert Adventure

There’s nothing more satisfying than ending a delicious meal with a scrumptious treat that makes everyone’s taste buds sing. That, my friends, is where my love for whipping up tantalizing … Read more

The Sweet Slice of Life: Whipping Up a Vibrant Sweet Potato Curry

Oh boy! As a home cook who’s passionate about cooking scrumptious meals for my loved ones, I just can’t wait to share my delightful memories of the cozy afternoons spent … Read more

Cookin’ Up a Storm: Lip-Smackin’ Sweet & Spicy Glazed Chicken Legs

Hey y’all! If there’s anything I’ve learned from cooking for my family and friends, it’s that the perfect blend of sweet and spicy always hits the spot. And let me … Read more

Simply Berry-Licious: Creating a Strawberry Spinach Salad Masterpiece!

There’s just something about a scrumptious strawberry spinach salad that truly hits the spot. It’s light, fresh, and oh-so-delicious. Plus, it’s jam-packed with nutrients – so you can really feel … Read more

Eggs-traordinary Spinach Egg Boat Adventure

Ahoy, foodies! I’ve got another scrumptious recipe for y’all from my culinary treasure chest. Fasten your seatbelts because today we’re sailing towards the land of Spinach Egg Boats – the … Read more

Spinach Dip Dreams: A Love Story

Preparing a delicious spinach dip is truly an act of love in my kitchen. Sharing it with my family and friends not only fills their tummies but also warms their … Read more

A Zesty Affair: Cooking up a Storm with Spicy Seafood Noodles

Oh, there’s nothing like the rich, mouthwatering aroma wafting through my kitchen when I whip up a delicious seafood concoction. Spicy seafood noodles have a special place in my heart … Read more

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Turning up the Heat: My Tropical Jerk Chicken Tacos

Tickling Taste Buds with Buttered Baby Carrots: A Foodie’s Love Story

Say Hello to My Little Friend: Asparagus Baked Salmon

Sizzling Sensations: Wooing your Loved Ones with Creamy Boneless Pork Chops

Fresh recipes, ingenious meal plans, and top-notch diet advice, all with a twist of fun. Get ready to cook, savor, and repeat!
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You may be wondering where our quirky name comes from. Well, it’s simple, really! “That Was Fresh” is not just an expression of satisfaction after a delicious meal; it’s a philosophy that guides our every culinary creation. Our recipes focus on fresh ingredients, modern techniques, and innovative combinations that will leave you exclaiming, “Wow, that was fresh!” after every bite.

The information and recipes on this website is intended for entertainment purposes only and does not constitute professional, medical or healthcare advice or diagnosis, and may not be used as such. Please use your own risk and make sure all foods are cooked to the proper safe temperatures.

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